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Table 1. Amino acid standards for sows and weaners, g digestible per MJ ME
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SowsĸÖí
Weaners ¶ÏÄÌ×ÐÖí

Gestant
ÈÑÉï
Nursing*
²¸Èé
3-5 weeks ÖÜ
6-9 kg
5-8 weeks ÖÜ
9-20 kg
5-11 weeks ÖÜ
9-30 kg
20-30 kg
Lysine Àµ°±Ëá
0.26
0.48
0.87
0.82
0.78
0.74
Methionine µ°°±Ëá
0.13
0.15
0.28
0.26
0.25
0.23
Methionine+cystine µ°+ë×°±Ëá
0.26
0.29
0.46
0.43
0.42
0.41
Threonine ËÕ°±Ëá
0.24
0.31
0.52
0.49
0.48
0.46
Tryptophan É«°±Ëá
0.08
0.10
0.15
0.14
0.14
0.13
Isoleucine ÒìÁÁ°±Ëá
0.24
0.34
0.50
0.47
0.46
0.42
Leucine ÁÁ°±Ëá
0.21
0.56
0.87
0.82
0.80
0.76
Histidine ×é°±Ëá
0.10
0.20
0.29
0.27
0.26
0.25
Phenylalanine
±½±û°±Ëá
0.15
0.29
0.49
0.46
0.45
0
.42

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Table 1. Amino acid standards for sows and weaners, g digestible per MJ ME
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SowsĸÖí
Weaners ¶ÏÄÌ×ÐÖí

Gestant
ÈÑÉï
Nursing*
²¸Èé
3-5 weeksÖÜ
6-9 kg
5-8 weeksÖÜ
9-20 kg
5-11 weeksÖÜ
9-30 kg
20-30 kg
Lysine Àµ°±Ëá
0.26
0.48
0.87
0.82
0.78
0.74
Methionine µ°°±Ëá
0.13
0.15
0.28
0.26
0.25
0.23
Methionine+cystineµ°+ë×°±Ëá
0.26
0.29
0.46
0.43
0.42
0.41
Threonine ËÕ°±Ëá
0.24
0.31
0.52
0.49
0.48
0.46
Tryptophan É«°±Ëá
0.08
0.10
0.15
0.14
0.14
0.13
Isoleucine ÒìÁÁ°±Ëá
0.24
0.34
0.50
0.47
0.46
0.42
Leucine ÁÁ°±Ëá
0.21
0.56
0.87
0.82
0.80
0.76
Histidine ×é°±Ëá
0.10
0.20
0.29
0.27
0.26
0.25
Phenylalanine
±½±û°±Ëá
0.15
0.29
0.49
0.46
0.45
0.42
Phenylalanine+tyrosine
±½±û°±Ëá+ÀÒ°±Ëá
0.29
0.56
0.96
0.90
0.88
0.84
ValineçÓ°±Ëá
0.28
0.40
0.61
0.58
0.56
0.53
Crude protein, min.
´Öµ°°×£¬×îСÁ¿
7.20
8.80
12.40
12.00
11.84
11.60
* If it is not possible to achieve an average feed intake in the nursing period of at least 74.88 MJ ME per day,    it may be necessary to increase the amino acid content per MJ ME by 8% for all amino acids.
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Table 2. Amino acid standards for growing pigs and finishers, g digestible per MJ ME
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Weight interval, kg
ÌåÖØ£¬¹«½ï
20-45
30-45
30-55
45-65*
25-100
55-75*
45-100
55-100
65-100
75-100
Lysine Àµ°±Ëá
0.70
0.63
0.62
0.59
0.57
0.55
0.54
0.51
Methionine µ°°±Ëá
0.21
0.19
0.18
0.18
0.17
0.17
0.16
0.15
Meth.+cyst. µ°+ë×°±Ëá
0.39
0.36
0.35
0.34
0.34
0.33
0.32
0.30
Threonine ËÕ°±Ëá
0.44
0.41
0.40
0.39
0.38
0.37
0.36
0.35
Tryptophan É«°±Ëá
0.13
0.12
0.12
0.11
0.11
0.10
0.10
0.10
Isoleucine ÒìÁÁ°±Ëá
0.40
0.37
0.36
0.34
0.33
0.32
0.31
0.30
Leucine ÁÁ°±Ëá
0.72
0.67
0.66
0.65
0.62
0.61
0.59
0.57
Histidine ×é°±Ëá
0.24
0.22
0.22
0.22
0.21
0.21
0.20
0.19
Phenylalanine
±½±û°±Ëá
0.41
0.38
0.37
0.36
0.34
0.34
0.33
0.31
Phen.+tyrosine
±½±û°±Ëá+ÀÒ°±Ëá
0.80
0.74
0.72
0.69
0.66
0.65
0.63
0.61
Valine çÓ°±Ëá
0.50
0.46
0.45
0.43
0.42
0.41
0.39
0.38
Crude protein, min
´Öµ°°×£¬×îСÁ¿
11.20
10.80
10.64
10.40
10.16
10.00
9.76
9.44
¡¤ The short weight intervals apply to phase feeding
¡¤ СÌåÖØ·¶Î§ÊÊÓÃÓڽ׶ÎËÇÑø

Tables 1 and 2 denote limits for content of crude protein. If the minimum limits for protein are met, a sufficient supply is normally ensured of the last six amino acids that are not normally added to the feed in synthetic form. In all mixes with a lower content of protein than stipulated in the standards, it must be ensured that the standards for all 11 amino acids are met.

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Table 3 shows the effect of a 5% lower content of the first limiting amino acid [1].

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Table 3. The effect of the first limiting amino acid
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5% lower content means:
º¬Á¿µÍ5%±íʾ
Weaners, 7-30 kg
¶ÏÄÌÖí£¬7-35¹«½ï
Finishers, 30-100 kg
Éú³¤Óý·ÊÖí£¬25-95¹«½ï
Daily gain, g
ÈÕÔöÖØ£¬¿Ë
-14
-15
Increased feed consumption, per kg gain
²ÉʳÁ¿Ôö¼ÓÁ¿£¬/KgÔöÖØ
0.04
0.05
Lean meat %, percentage unit
ÊÝÈâÂÊ%
-
-0.3

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Table 4. Mineral nutrient standards for sows and weaners, total amount per MJ ME
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Sows ĸÖí
Weaners ¶ÏÄÌ×ÐÖí

Gestant
ÈÑÉï
Nursing
²¸Èé
6-9 kg
9-20 kg
9-30 kg
20-30 kg
Calcium, g
¸Æ£¬¿Ë
0.56
0.64
0.56
0.68
0.68
0.68
Digest. phos., g
¿ÉÏû»¯Á×£¬¿Ë
0.18
0.22
0.26
0.26
0.26
0.23
Total phos.,g
×ÜÁ×£¬¿Ë
0.36
0.44
0.52
0.52
0.52
0.46
Sodium, g
ÄÆ£¬¿Ë
0.12
0.12
0.12
0.12
0.12
0.12
Chloride, g
ÂÈ»¯Î¿Ë
0.20
0.20
0.20
0.20
0.20
0.20
Potassium, g
¼Ø£¬¿Ë
0.20
0.20
0.20
0.20
0.20
0.20
Magnesium, g
þ£¬¿Ë
0.03
0.03
0.03
0.03
0.03
0.03
Iron, mg
Ìú£¬ºÁ¿Ë
6.41
6.41
12.02 (1)
12.02 (1)
12.02 (1)
12.02 (1)
Copper, mg
Í­£¬ºÁ¿Ë
0.48
0.48
0.48
0.48
0.48
0.48
Manganese, mg
ÃÌ£¬ºÁ¿Ë
3.21
3.21
3.21
3.21
3.21
3.21
Zinc, mg
п£¬ºÁ¿Ë
8.01
8.01
8.01
8.01
8.01
8.01
Iodine, mg
µâ£¬ºÁ¿Ë
0.02
0.02
0.02
0.02
0.02
0.02
Selenium, mg (2)
Îø£¬ºÁ¿Ë£¨2£©
0.02
0.02
0.03
0.03
0.03
0.03
(1) Hereof at least 100 mg easily soluble iron salt. ÖÁÉÙ100ºÁ¿Ë¿ÉÈܽâÌúÑÎ
(2) According to the Danish Feedstuff Act, mixes cannot contain more than 0.50 mg selenium per kg complete diet as  a maximum. Depending on the composition of the feed this means that 0.02- 0.03 mg selenium per MJ ME can  be added.
°´ÕÕµ¤ÂóËÇÁÏ·¨°¸£¬Ã¿¹«½ï»ìºÏËÇÁÏÖÐÍêÈ«¿ÉÏû»¯ÎøµÄº¬Á¿²»Äܳ¬¹ý0.50ºÁ¿Ë¡£¸ù¾ÝËÇÁÏÖÐÎøµÄ»¯ºÏÎïµÄ×é³É£¬ÎøµÄÌí¼ÓÁ¿Îª0.02-0.03ºÁ¿Ë/Õ×½¹´úлÄÜ¡£
Table 5. Mineral nutrient standards for growing pigs and finishers, total amount per MJ ME
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20-45 kg
30-45 kg
25-100 kg
45-100 kg
65-100 kg
Calcium, g
¸Æ£¬¿Ë
0.64
0.60
0.56
0.56
0.52
Digest. phos. G
¿ÉÏû»¯Á×£¬¿Ë
0.21
0.18
0.18
0.17
0.16
Total phos., g
×ÜÁ×£¬¿Ë
0.42
0.36
0.36
0.34
0.32
Sodium, g
ÄÆ£¬¿Ë
0.12
0.12
0.12
0.12
0.12
Chloride, g
ÂÈ»¯Î¿Ë
0.20
0.20
0.20
0.20
0.20
Potassium, g
¼Ø£¬¿Ë
0.20
0.20
0.20
0.20
0.20
Magnesium, g
þ£¬¿Ë
0.03
0.03
0.03
0.03
0.03
Iron, mg
Ìú£¬ºÁ¿Ë
6.41
6.41
6.41
6.41
6.41
Copper, mg
Í­£¬ºÁ¿Ë
0.48
0.48
0.48
0.48
0.48
Manganese, mg
ÃÌ£¬ºÁ¿Ë
3.21
3.21
3.21
3.21
3.21
Zinc, mg
п£¬ºÁ¿Ë
8.01
8.01
8.01
8.01
8.01
Iodine, mg
µâ£¬ºÁ¿Ë
0.02
0.02
0.02
0.02
0.02
Selenium, mg (1)
Îø£¬ºÁ¿Ë£¨1£©
0.02
0.02
0.02
0.02
0.02
(1) According to the Danish Feedstuff Act, mixes cannot contain more than 0.50 mg selenium per kg complete diet as   a maximum. Depending on the composition of the feed this means that 0.02-0.03 selenium per MJ ME can be added.
°´ÕÕµ¤ÂóËÇÁÏ·¨°¸£¬Ã¿¹«½ï»ìºÏËÇÁÏÖÐÍêÈ«¿ÉÏû»¯ÎøµÄº¬Á¿²»Äܳ¬¹ý0.50ºÁ¿Ë¡£¸ù¾ÝËÇÁÏÖÐÎøµÄ»¯ºÏÎïµÄ×é³É£¬ÎøµÄÌí¼ÓÁ¿Îª0.02-0.03ºÁ¿Ë/Õ×½¹´úлÄÜ¡£

Óë¿óÎïÖÊÓªÑø±ê׼ǡºÃÏà·´£¬Î¬ÉúËØ
µÄÓªÑø±ê×¼Ìí¼ÓÁ¿Ã»Óп¼ÂÇ»ù´¡ËÇÁÏÖÐάÉúËصĺ¬Á¿£¨¼û±íÁù£©¡£Ö÷ÒªÔ­ÒòÊÇËÇÁÏÖÐÌìȻάÉúËصĺ¬Á¿±ä»¯ºÜ´ó²¢ÇÒÎüÊÕÂʽϵ͡£

Table 6. Vitamin standards for pigs, added amount per MJ ME
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Breeding
Animals
ÖÖÖí
Weaners
3-5 week
Approx. 6-9 kg
¶ÏÄÌÖí3-5ÖÜ£¬6-9¹«½ï
Weaners
5-10 weeks
Approx. 9-30 kg
¶ÏÄÌÖí5-10ÖÜ£¬9-30¹«½ï
Finishers
25-100 kg
Éú³¤Óý·ÊÖí
25-100¹«½ï
Vitamin A, i.e.
άÉúËØA£¬
¹ú¼Êµ¥Î»
641
641
401
321
Vitamin D 3, i.e.
άÉúËØD3£¬
¹ú¼Êµ¥Î»
64
64
40
32
Vitamin E, mg*
άÉúËØE£¬ºÁ¿Ë
3
3
3
3
Vitamin K3, mg
άÉúËØK3,ºÁ¿Ë
0.16
0.16
0.16
0.16
Thiamine (B1), mg
Áò°·£¨VB1£©£¬ºÁ¿Ë
0.16
0.16
0.16
0.16
Riboflavin (B2), mg
ºË»ÆËØ£¨VB2£©
0.40
0.32
0.32
0.16
Pyridoxine (B6), mg
άÉúËØB6£¬ºÁ¿Ë
0.24
0.24
0.24
0.24
Niacin, mg
ÑÌËᣬºÁ¿Ë
1.60
1.60
1.60
1.60
Biotin, mg
ÉúÎïËØ£¬ºÁ¿Ë
0.02
0.02
0.02
0.004
D-panthothenic acid, mg
D-·ºËᣨVB5£©£¬ºÁ¿Ë
1.20
0.80
0.80
0.80
Folic acid, mg
Ò¶ËᣬºÁ¿Ë
0.12
0
0
0
Vit. B12, mcg
άÉúËØB12£¬ºÁ΢¿Ë
1.60
1.60
1.60
1.60
* As dl-alpha-tocopherol. Ϊdl-¦Á-ÉúÓý·Ó£¨Î¬ÉúËØE£©

Table 7 summarizes the feed dose in the production cycle of the sows [6] [7].

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Table 7. Summary of the guidelines for the feed dose for sows in the entire production cycle.
±íÆß¡¢²»Í¬Éú²úÖÜÆÚĸÖí²ÉʳÁ¿µÄ×ܽá
Period£¬ÖÜÆÚ
Days£¬Ìì
Feed, MJ ME (per day)
ÈÕ²ÉʳÁ¿£¬Õ×½¹´úлÄÜ
Comments
ÆÀ¼Û±ê×¼
Dry period * ¿Õ»³ÆÚ
- non-productive period
-  ²»·±Ö³ÆÚ
- weaning to service
- ¶ÏÄÌÖÁÅäÖÖ
16
6
800 (50)
300 (50)
Quick heat and ovulation
·¢Çé¿ì¡¢ÅÅÂÑ
Gestation period
ÈÑÉïÆÚ
- 1st ¨C 3rd week µÚ1-3ÖÜ
- 3rd ¨C 12th week µÚ3-12ÖÜ
- 12th ¨C 16th week µÚ12-16ÖÜ
- 2-3 days before farrowing
·ÖÃäÇ°2-3Ìì
21
63
26
2-3
472.5 ¨C 525 (22.5 ¨C 25)
1732.5 (27.5)
1225 (43.75)
55 ¨C 82.5 (27.5)
Implantation ÅßÌ¥×Å´²
Implantation ÅßÌ¥×Å´²
Growth of embryo and udder
ÅßÌ¥ºÍÈéÏٵķ¢Óý
Avoid M.M.A.
±ÜÃâÎÞÈé×ÛºÏÖ¢
Nursing period **
²¸ÈéÆÚ
- 1st week µÚ1ÖÜ
- 2nd week µÚ2ÖÜ
- 3th ¨C 4th week µÚ3-4ÖÜ
31
7
7
17
402,5 (57.5)
490 (70)
1360 (80)
Milk production, avoid weigth loss
ÃÚÈéÉú²ú£¬±ÜÃâÌåÖØËðʧ
*   The average production level per herd [6].
     Ã¿¸öÖí³¡µÄƽ¾ùÉú²úˮƽ¡£
** The nursing period is divided into 3. Basis for the first week is 13 piglets per sow; 12 piglets in the second week and  
     11 piglets per sow until weaning [7].
     ²¸ÈéÆÚ·ÖΪ3½×¶Î£º»ù´¡ÎªµÚÒ»ÖÜ13Í·×ÐÖí/ĸÖí£»µÚ¶þÖÜ12×ÐÖí/ĸÖí£»Ö±ÖÁ¶ÏÄÌÇ°11Í·×ÐÖí¡£
Table 8. Feeding strategies for gilts in the growth period.
±í°Ë¡¢ºó±¸Ä¸ÖíÔÚÉú³¤ÆÚµÄËÇÑø

Live weight, kg
»îÌåÖØ
30-60
60-100
100-130

Strategy 1
²ßÂÔ1
1375 MJ ME per 100 kg£¬ 1375Õ×½¹´úлÄÜ/100ǧ¿Ë
0.62 MJ ME digestible lysine£¬0.62¿Ë¿ÉÏû»¯Àµ°±Ëá/Õ×½¹´úлÄÜ
1325 MJ ME per 100 kg£¬1325Õ×½¹´úлÄÜ/100ǧ¿Ë
0.52 MJ ME digestible lysine£¬0.52Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá
1300 MJ ME per 100 kg£¬1300Õ×½¹´úлÄÜ/100ǧ¿Ë
0.32 MJ ME digestible lysine£¬0.32Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá

Strategy 2
²ßÂÔ2
1325 MJ ME per 100 kg£¬1325Õ×½¹´úлÄÜ/100ǧ¿Ë
0.60 MJ ME digestible lysine£¬0.60Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá
1300 MJ ME per 100 kg£¬1300Õ×½¹´úлÄÜ/100ǧ¿Ë
0.32 MJ ME digestible lysine£¬0.32Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá

Strategy 3
²ßÂÔ3
1375 MJ ME per 100 kg£¬1325Õ×½¹´úлÄÜ/100ǧ¿Ë
0.62 MJ ME digestible lysine£¬0.62Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá
1325 MJ ME per 100 kg£¬1325Õ×½¹´úлÄÜ/100ǧ¿Ë
0.48 MJ ME digestible lysine£¬0.48Õ×½¹´úлÄÜ¿ÉÏû»¯Àµ°±Ëá


Table 9. Feeding strategy for gilts (until 50 kg, feeding with a mix for young pigs/slaughter pigs, after that a mix for nursing sows is used.)
±í¾Å¡¢ºó±¸Ä¸ÖíµÄËÇÑø²ßÂÔ(50¹«½ïÌåÖغó£¬ËÇιÉú³¤Óý·ÊÖíËÇÁÏ£¬Ö®ºóËÇι²¸ÈéĸÖíËÇÁÏ)

Live weight, kg
»îÌåÖØ
Strategy 1, MJ ME per day
²ßÂÔ1£¬Õ×½¹´úлÄÜ/Ìì
Strategy 2, MJ ME per day
²ßÂÔ2£¬Õ×½¹´úлÄÜ/Ìì
Lysine (g digest. per MJ ME)
Àµ°±Ëá(¿Ë£¬¿ÉÏû»¯/Õ×½¹´úлÄÜ)

25
12.50
18.75
0.62

50
20.00
31.25
0.48

75
30.00
31.25
0.48

100
33.75
31.25
0.48

Table 10. Feed dose, protein level and feed mix for breeding boars
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Weight, kg
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MJ ME per day
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Digest. crude prot., g per MJ ME
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Feed
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